okay, so i've been scanning these posts for gluten free stuff for ages, and there have been some great recipes. i know that there are a lot of gf people out there with lots of different ideas. i've been gf for almost a decade, and you tend to build up a store of recipes. if anyone out there would like to do a recipe swap, please post. just think of all of the tasty new dishes. yummy.

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~ebly~

#define QUESTION ((bb) || !(bb)) - Shakespeare.

extemp: forensics for adrenaline junkies. don't try this at home.

In our house we have one Gluten free and one egg free.  Plus they are kids so my hardest challenge is finding fun food for parties and the like when other kids are eating cake.  Couscous just doesn't compare to chocolate cake in a nine year old boys mind.  Since we have found that changing food with Gluten and egg doesn't taste as good as just finding different food here is our no food colouring, Gluten, egg or yeast dessert.

Lemon Sorbet

2 cups Sugar

2 cups Water

6 Lemons juiced

6 drops Lemon Essential oil (optional)

Boil the water and sugar to make a simple syrup.  Let cool overnight in fridge.  Mix in Lemon juice and oil and freeze, take it out and stir or break up every couple of hours or put it in an ice cream maker.

hey, I would love to have some recipes. My Neice was diagnosed with Celiacs last year ( at 11 months old!) and I would love to be able to share some recipes with them

 

 Thanks!

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There's a difference between interest and commitment. When you're interested in doing something, you do it only when it's convenient. When you're committed to something, you accept no excuses; only results.”